Physical characters of barley caryopses and grains of malt (2).
| Autor: | Vratislav PSOTA; Karel VEJRAŽKA |
|---|---|
| Sprache: | Tschechisch; Englisch |
| Veröffentlicht: |
2006 |
| Quelle: | Directory of Open Access Journals: DOAJ Articles |
| Online Zugang: |
https://kvasnyprumysl.cz/en/artkey/kpr-200606-0003_Fyzikalni_vlastnosti_obilek_jecmene_a_zrn_sladu_2.php https://doaj.org/toc/0023-5830 https://doaj.org/toc/2570-8619 0023-5830 2570-8619 doi:10.18832/kp2006017 https://doaj.org/article/da2221d2d9a6465bb58b3c12cff5373d https://doi.org/10.18832/kp2006017 https://doaj.org/article/da2221d2d9a6465bb58b3c12cff5373d |
| Erfassungsnummer: | ftdoajarticles:oai:doaj.org/article:da2221d2d9a6465bb58b3c12cff5373d |