The influence of flavancontent means on gut mucosa state at rats received peroxide sunflower oil
Autor: | A. V. Bocharov |
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Sprache: | Englisch; Spanisch; Polnisch; Russisch; Ukrainisch |
Veröffentlicht: |
2018 |
Quelle: | Directory of Open Access Journals: DOAJ Articles |
Online Zugang: |
http://www.ojs.ukw.edu.pl/index.php/johs/article/view/6166 https://doaj.org/toc/2391-8306 2391-8306 doi:10.5281/zenodo.1451782 https://doaj.org/article/b9482943a2df4c80a395a91ac83e201a https://doi.org/10.5281/zenodo.1451782 https://doaj.org/article/b9482943a2df4c80a395a91ac83e201a |
Erfassungsnummer: | ftdoajarticles:oai:doaj.org/article:b9482943a2df4c80a395a91ac83e201a |
Zusammenfassung
Aim: To investigate influence of flavancontent antidysbiotic means in gut mucosa state at rats, received peroxide sunflower oil (PSO). Materials and methods: Rats received PSO daily in dose 1 ml duration 2,5 mounts. From 31-th day of the experiment rats received flavancontent means (quertulin, lequin, lekasil) in dose 300 mg/kg. The activities elastase, urease, catalase and content of MDA were deter-mined into gut mucosa. Results: The activities elastase, urease and content of MDA were increased in rats re-ceived PSO, but activities lysozyme and catalase were reduced. The flavancontent means were lowered the activities of elastase, urease and content of MDA, but were increased activi-ties lysozyme and elastase. Conclusion: PSO made dysbiosis and inflammation in gut mucosa. Flavancontent means mode mucosoprotective action.