The Ratio of Dietary Branched-Chain Amino Acids is Associated with a Lower Prevalence of Obesity in Young Northern Chinese Adults: An Internet-Based Cross-Sectional Study

Autor: Yan-Chuan Li; Ying Li; Li-Yan Liu; Yang Chen; Tian-Qi Zi; Shan-Shan Du; Yong-Shuai Jiang; Ren-Nan Feng; Chang-Hao Sun
Sprache: Englisch
Veröffentlicht: 2015
Quelle: Directory of Open Access Journals: DOAJ Articles
Online Zugang: http://www.mdpi.com/2072-6643/7/11/5486
https://doaj.org/toc/2072-6643
2072-6643
doi:10.3390/nu7115486
https://doaj.org/article/f623c8d19a4f4410b427193d5cdd89a8
https://doi.org/10.3390/nu7115486
https://doaj.org/article/f623c8d19a4f4410b427193d5cdd89a8
Erfassungsnummer: ftdoajarticles:oai:doaj.org/article:f623c8d19a4f4410b427193d5cdd89a8