Differential vascular reactivity responses acutely following ingestion of a nitrate rich red spinach extract

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Deutscher übersetzter Titel:Unterschiedliche akute vaskuläre Reaktivitätsreaktionen nach Einnahme von nitratreichem rotem Spinatextrakt
Autor:Haun, Cody T.; Kephart, Wesley C.; Holland, Angelia M.; Mobley, Christopher B.; McCloskey, Anna E.; Shake, Joshua J.; Pascoe, David D.; Roberts, Michael D.; Martin, Jeffrey S.
Erschienen in:European journal of applied physiology
Veröffentlicht:116 (2016), 11/12, S. 2267–2279, Lit.
Format: Literatur (SPOLIT)
Publikationstyp: Zeitschriftenartikel
Medienart: Elektronische Ressource (online) Gedruckte Ressource
Sprache:Englisch
ISSN:1439-6319, 0301-5548
DOI:10.1007/s00421-016-3478-8
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Erfassungsnummer:PU201705003203
Quelle:BISp

Abstract des Autors

Introduction: Inorganic nitrate ingestion has been posited to affect arterial blood pressure and vascular function.
Purpose: We sought to determine the acute effect of a red spinach extract (RSE) high in inorganic nitrate on vascular reactivity 1-h after ingestion in peripheral conduit and resistance arteries.
Methods: Fifteen (n = 15; males 8, females 7) apparently healthy subjects (aged 23.1 +/- 3.3 years; BMI 27.2 +/- 3.7 kg/m2) participated in this crossover design, double-blinded study. Subjects reported to the lab =/>2-h post-prandial and consumed RSE (1000 mg dose; ~90 mg nitrate) or placebo (PBO). Venipuncture was performed on three occasions: baseline, 30-min post-ingestion and between 65 to 75-min post-ingestion. Baseline vascular measurements [i.e., calf venous occlusion plethysmography, brachial artery flow-mediated dilation (FMD)], 30-min of continuous blood pressure (BP) and heart rate (HR) analysis, and follow-up vascular measurements beginning at 40-min post-ingestion were also performed.
Results: Humoral nitrate following RSE ingestion was significantly higher at 30- (+54 %; P = 0.039) and 65 to 75-min post-ingestion compared to baseline (+255 %, P < 0.001) and PBO at the same time points (P < 0.05). No significant changes in BP or HR occurred in either condition. Peak reactive hyperemia (RH) calf blood flow increased significantly (+13.7 %; P = 0.016) following RSE ingestion, whereas it decreased (−14.0 %; P = 0.008) following PBO ingestion. No significant differential FMD responses were detected (P > 0.05), though RH was decreased following the baseline measure in both conditions.
Conclusions: RSE significantly increased plasma nitrate 30-min post-ingestion, but acute microvascular (i.e., resistance vasculature) reactivity increases were isolated to the lower limb and no appreciable change in brachial artery FMD was observed.