Effect of low-potassium diet on rat exercise hyperthermia and heatstroke mortality

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Deutscher übersetzter Titel:Wirkung einer kaliumarmen Diaet auf die belastungsbedingte Hyperthermie und die Hitzschlagsterblichkeit bei Ratten
Autor:Hubbard, R.W.; Mager, M.; Bowers, W.D.; Leav, I.; Angoff, G.; Matthew, W.T.; Sils, I.V.
Erschienen in:Journal of applied physiology
Veröffentlicht:51 (1981), 1, S. 8-13, Lit.
Format: Literatur (SPOLIT)
Publikationstyp: Zeitschriftenartikel
Medienart: Gedruckte Ressource
Sprache:Englisch
ISSN:8750-7587, 0021-8987, 0161-7567, 1522-1601
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Erfassungsnummer:PU198106014725
Quelle:BISp

Abstract

A total of 182 male Sprague-Dawley rats weighting 250-300 g were fed either a control (n = 60) or low-potassium (n = 122) diet for 32 days. The diets contained either 125 or 8 meq potassium/kg, respectively. Rats fed the low-K+ diet gained weight at only one-third the rate of controls (1.7 vs. 5.2 g/day), and their skeletal muscle and plasma potassium levels were reduced by 28 and 47, respectively. When run to exhaustion at either 15 or 20 degrees C, low K+-fed rats accomplished less than one-half of the work done by the controls (26 vs. 53 kg/m) but exhibited a markedly greater rate of heat gain per kilogram-meter of work than controls (0.12 vs. 0.05 degree C). At an ambient temperature of 20 degrees C, the rats of the low-K+ group, despite large differences in body weight (-25), run time (-37), and work done (-49), had identical postrun core temperatures and twice (33 vs. 17) the mortality rate of the controls. Postexercise increases in circulating potassium of heat-injured rats raised the plasma levels of low K+-fed rats to normal (5.9 +/- 2.2 meq/l). These results appear to characterize the existence of an insidious and, therefore, undocumented form of fatal exertion-induced heat illness. Verf.-Referat