Meatless diets in female athletes : a red flag

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Bibliographische Detailangaben
Deutscher übersetzter Titel:Sportlerinnen und fleischlose Kost : eine rote Flagge
Autor:Loosli, A.R.; Ruud, J.S.
Erschienen in:The physician and sportsmedicine
Veröffentlicht:26 (1998), 11, S. 45-48, Lit.
Format: Literatur (SPOLIT)
Publikationstyp: Zeitschriftenartikel
Medienart: Gedruckte Ressource Elektronische Ressource (online)
Sprache:Englisch
ISSN:0091-3847, 2326-3660
DOI:10.3810/psm.1998.11.1194
Schlagworte:
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Erfassungsnummer:PU199901306461
Quelle:BISp

Abstract des Autors

Physically active adolescent girls and young women may eliminate meat from their diets to achieve or maintain low body weight. By doing so, they risk developing protein, iron, and zinc deficiencies. Further meatless diets in this population may signal the possibility of amenorrhea and/or disordered eating, with the attendant risk of osteoporosis. Educating young women and their parents and coaches regarding the risks of a meatless diet and using the preparticipation exam to screen for these problems can promote preventive measures. Verf.-Referat