Meatless diets in female athletes : a red flag
Gespeichert in:
Deutscher übersetzter Titel: | Sportlerinnen und fleischlose Kost : eine rote Flagge |
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Autor: | Loosli, A.R.; Ruud, J.S. |
Erschienen in: | The physician and sportsmedicine |
Veröffentlicht: | 26 (1998), 11, S. 45-48, Lit. |
Format: | Literatur (SPOLIT) |
Publikationstyp: | Zeitschriftenartikel |
Medienart: | Gedruckte Ressource Elektronische Ressource (online) |
Sprache: | Englisch |
ISSN: | 0091-3847, 2326-3660 |
DOI: | 10.3810/psm.1998.11.1194 |
Schlagworte: | |
Online Zugang: | |
Erfassungsnummer: | PU199901306461 |
Quelle: | BISp |
Abstract des Autors
Physically active adolescent girls and young women may eliminate meat from their diets to achieve or maintain low body weight. By doing so, they risk developing protein, iron, and zinc deficiencies. Further meatless diets in this population may signal the possibility of amenorrhea and/or disordered eating, with the attendant risk of osteoporosis. Educating young women and their parents and coaches regarding the risks of a meatless diet and using the preparticipation exam to screen for these problems can promote preventive measures. Verf.-Referat