Diets of endurance runners competing in a 20-day road race

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Deutscher übersetzter Titel:Ernährungsverhalten von Langstreckenläufern während eines 20 tägigen Straßenlaufs
Autor:Peters, Alice J.; Dressendorfer, Rudolph H.; Rimar, Janet; Keen, Carl L.
Erschienen in:The physician and sportsmedicine
Veröffentlicht:14 (1986), 7, S. 63-70, Lit.
Format: Literatur (SPOLIT)
Publikationstyp: Zeitschriftenartikel
Medienart: Gedruckte Ressource Elektronische Ressource (online)
Sprache:Englisch
ISSN:0091-3847, 2326-3660
DOI:10.1080/00913847.1986.11709123
Schlagworte:
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Erfassungsnummer:PU198704029193
Quelle:BISp

Abstract des Autors

The diets of 15 experienced male distance runners were evaluated during eight consecutive days in the middle portion of the 1982 Great Hawaiian Footrace, a 500-km, 20-day road race. The runners were free to eat and drink at will; each subject kept daily records of food and beverage intake (excluding water). The data showed that the runner intake of specific nutrients usually met or exceeded the 1980 recommended dietary allowances. This suggests that supplementing a male endurance athletes diet is not necessary. Verf.-Referat