Importanza di una corretta assistenza dietologica ai piloti dei grandi rallies automobilistici
| Deutscher übersetzter Titel: | Bedeutung einer korrekten Diaetberatung fuer die Fahrer der grossen Automobil-Rallyes |
|---|---|
| Autor: | Pretolani, E.; Biagioli, R.; Colarizi, R. |
| Erschienen in: | Medicina dello sport |
| Veröffentlicht: | 29 (1976), 2, S. 81-84, Lit. |
| Format: | Literatur (SPOLIT) |
| Publikationstyp: | Zeitschriftenartikel |
| Medienart: | Gedruckte Ressource |
| Sprache: | Italienisch |
| ISSN: | 0025-7826, 1827-1863 |
| Schlagworte: | |
| Online Zugang: | |
| Erfassungsnummer: | PU197800024048 |
| Quelle: | BISp |
Abstract
personal experience in the dietary supervision of Lancia-Alitalia drivers in the Monte Carlo, E. African Safari, and Acropolis rallies is described. The protocols used in training, during the rally itself, and in the subsequent recovery period are illustrated. The main difficulties encountered in their composition arose from the fact that the drivers were of different nationalities (Italian, African, Swedish, Indian, English and Kenyan) and so lacked a common dietetic denominator. The average composition was 15 proteins, 30 fats and 55 sugars? The use of fructose-sweetened preparations was found very useful, since this sugar is promptly available for utilisation, produces liver glycogen, and cuts out insulinic counter-regulation. Verf.-Referat